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Grilled Pineapple Salsa

Grilled Pineapple Salsa

Get ready for summer with this Grilled Pineapple Salsa Recipe! Grab your favorite tortilla chips and a cold beverage, and you are ready to go!

Ingredients Shopping List
  • 4 Each / Large Red Tomatoes
  • ¼ Each / Pineapple
  • 1 Each / Cilantro Bunch
  • 1 Each / Onion
  • 1-3 Each / Jalapenos
  • 1 Each / Habanero
  • As Needed / Salt
  • 2 Tbsp / Vinegar
  • 6 Tbsp / Olive Oil
  • 1 Tbsp / Honey
  • Red Tomatoes
  • Pineapple
  • Cilantro
  • Onions
  • Jalapenos
  • Habanero
  • Salt
  • Vinegar
  • Olive Oil
  • Honey

Directions

  1. Grill tomatoes, pineapple, onions, jalapenos, and habaneros until charred.
  2. Place in a bowl and cover with plastic to allow them to steam for 10 minutes.
  3. Peel skin from tomatoes and peppers, and rough chop all vegetables and fruits.
  4. Toss in the bowl with salt, vinegar.
  5. Crush tomatoes and mix by hand. (For a smoother sauce, puree ingredients in a blender)

Bon Appetit!