Grilled Pork Tenderloin Sandwiches
SERVES: 6
PREP TIME: 10 MINS
GRILL TIME: 24 MINS
INGREDIENTS:
- 1 tsp. Salt
- 1 tsp. Garlic powder
- 1 tsp. Dry mustard
- ½ tsp. Coarsely ground pepper
- Vegetable cooking spray
- 6 buns of your choice
- 2 (¾ lb.) pork tenderloins
- 6 tbsp. Barbecue Sauce
DIRECTIONS:
1. Combine salt, garlic powder, dry mustard and ground pepper.
2. Rub pork tenderloins evenly with seasoning mixture and sparsely spray with vegetable cooking spray.
3. Grill and cover over a medium high heat for 10 to 20 minutes on each side or until core temperature reads 155°F.
4. Remove from grill and allow the tenderloins to sit for 10 minutes.
Slice and plate on your preferred bun. Dress with barbecue sauce, any other condiments of choosing and serve.