Grilled Pork Tenderloin Sandwiches 

SERVES: 6

PREP TIME: 10 MINS

GRILL TIME: 24 MINS

INGREDIENTS:

• 1 tsp. Salt
• 1 tsp. Garlic powder
• 1 tsp. Dry mustard
• ½ tsp. Coarsely ground pepper
• Vegetable cooking spray
• 6 buns of your choice
• 2 (¾ lb.) pork tenderloins
• 6 tbsp. Barbecue Sauce

DIRECTIONS:

1. Combine salt, garlic powder, dry mustard and ground pepper.

2. Rub pork tenderloins evenly with seasoning mixture and sparsely spray with vegetable cooking spray.

3. Grill and cover over a medium high heat for 10 to 20 minutes on each side or until core temperature reads 155°F.

4. Remove from grill and allow the tenderloins to sit for 10 minutes.

Slice and plate on your preferred bun. Dress with barbecue sauce, any other condiments of choosing and serve.